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  4. Faculty of Veterinary Medicine: Conference papers

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Please use this identifier to cite or link to this item: http://hdl.handle.net/20.500.12188/12747
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dc.contributor.authorZehra Hajrulai-Musliuen_US
dc.contributor.authorUzunov, Ristoen_US
dc.contributor.authorElizabeta Dimitrieska-Stojkovikjen_US
dc.contributor.authorBiljana Stojanovska-Dimzoskaen_US
dc.contributor.authorAleksandra Todorovicen_US
dc.contributor.authorJovanka Anastasovaen_US
dc.contributor.authorVelimir Stojkovskien_US
dc.date.accessioned2021-05-25T22:46:52Z-
dc.date.available2021-05-25T22:46:52Z-
dc.date.issued2010-10-26-
dc.identifier.urihttp://hdl.handle.net/20.500.12188/12747-
dc.language.isoenen_US
dc.publisherSs Cyril and Methodius Skopje, Faculty of Natural Sciences and Mathematics and Faculty of Technology and Metalurgy, North Macedoniaen_US
dc.titleFatty acid composition of some broccoli (Brassica oleracea) cultivars in Macedoniaen_US
dc.typeProceedingsen_US
dc.relation.conferenceXXI Congress of Chemists and Technologists of Macedoniaen_US
item.grantfulltextopen-
item.fulltextWith Fulltext-
crisitem.author.deptFaculty of Veterinary Medicine-
Appears in Collections:Faculty of Veterinary Medicine: Conference papers
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