Please use this identifier to cite or link to this item:
http://hdl.handle.net/20.500.12188/1618| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Tusevski, Oliver | en_US |
| dc.contributor.author | Stanoeva, Jasmina Petreska | en_US |
| dc.contributor.author | Markoska, Elizabeta | en_US |
| dc.contributor.author | Brndevska, Natasa | en_US |
| dc.contributor.author | Stefova, Marina | en_US |
| dc.contributor.author | Gadzovska Simic, Sonja | en_US |
| dc.date.accessioned | 2019-03-11T09:44:01Z | - |
| dc.date.available | 2019-03-11T09:44:01Z | - |
| dc.date.issued | 2016-01-23 | - |
| dc.identifier.uri | http://hdl.handle.net/20.500.12188/1618 | - |
| dc.publisher | Springer Nature | en_US |
| dc.relation.ispartof | Plant Cell, Tissue and Organ Culture (PCTOC) | en_US |
| dc.subject | Hypericum perforatum L. , Callus cultures, Phenolic compounds, Xanthones | en_US |
| dc.title | Callus cultures of Hypericum perforatum L. a novel and efficient source for xanthone production | en_US |
| dc.type | Article | en_US |
| dc.identifier.doi | 10.1007/s11240-016-0951-3 | - |
| dc.identifier.url | http://link.springer.com/content/pdf/10.1007/s11240-016-0951-3.pdf | - |
| dc.identifier.url | http://link.springer.com/article/10.1007/s11240-016-0951-3/fulltext.html | - |
| dc.identifier.url | http://link.springer.com/content/pdf/10.1007/s11240-016-0951-3 | - |
| dc.identifier.volume | 125 | - |
| dc.identifier.issue | 2 | - |
| item.fulltext | No Fulltext | - |
| item.grantfulltext | none | - |
| crisitem.author.dept | Faculty of Natural Sciences and Mathematics | - |
| Appears in Collections: | Faculty of Natural Sciences and Mathematics: Journal Articles | |
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