Browsing "Institute of Animal Science" by Issue Date
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Preview | Title | Author(s) | Issue Date | Type |
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Content of major and trace elements in raw ewes’ milk used for production of traditional white brined cheese | Levkova, Vesna ; Stafilov, Trajche ; Pacinovski, Nikola; Bacheva Katerina; Mateva, Natasha ; GJorgovska, Natasha ; Eftimova Elena; Kostadinov Tosho | 2017 | Article | |
Content of TDF, SDF and IDF in cereals grown by organic and conventional farming - a short report | Mirjana Menkovska; Vesna Levkov; Dragan Damjanovski; Natasha Gjorgovska; Desimir Knezevic; Nedeljka Nikolova; Danica Andreevska | 2017 | Article | |
THE CONTENT OF MACRO AND TRACE ELEMENTS IN CURD AND TRADITIONAL WHITE BRINED CHEESE | Levkova, Vesna ; Stafilov, Trajche ; Pacinovski, Nikola; Bacheva, Katerina; Mateva, Natasha ; GJorgovska, Natasha ; Eftimova Elena; Kostadinov, Tosho | 2017 | Article | |
PREDICTION OF TEST DAY MILK YIELD BY AC METHOD IN INDIGENOUS BALKAN GOATS IN MACEDONIA | Pacinovski, Nikola; DZabirski, Vladimir ; GEORGE DIMOV; Porchu, Kocho ; Eftimova Elena; Nikolova, Nedeljka; Mateva, Natasha ; Palashevski Bone; CILEV GOCE; Petrovic P. Milan; Petrovic M. Milan; Palashevska Ana | 2017 | Journal Article | |
Influence of packaging materials on Kashkaval quality | Talevski Goce; Srbinovska, Sonja ; Santa, Dushica ; Mateva, Natasha | 2017 | Journal Article | |
CORRELATION BETWEEN CERTAIN EXTERIOR AND PRODUCTION TRAITS IN INDIGENOUS BALKAN GOAT IN MACEDONIA | Pacinovski, Nikola; DZabirski, Vladimir ; GEORGE DIMOV; Porchu, Kocho ; Eftimova Elena ; Nikolova, Nedeljka; Mateva, Natasha ; Palashevski Bone; Trajkovski Goran | 2017 | Article | |
Major and Trace Elements in Raw Ewes’ Milk Used for Production of Traditional White Brined Cheese | Levkov, V., Stafilov, T., Pacinovski, N., Bacheva, K., Mateva, N., Gjorgovska, N., Eftimova, E., Kostadinov, T. | 2017 | Article | |
Influence of Genotypes, Age, Nutrition and Interactions Genotype X Nutrition on Mortality of Broiler Chickens | Nikolova, Nedeljka., Kocevski, Dragoslav., Nastova, Rodne., Puvaca, Nikola., Hrncar, Cyril., Kostadinov, Tosho | 2017 | Proceeding article | |
IDENTIFICATION AND PHENOTYPIC CHARACTERISTICS OF LACTIC ACID BACTERIA ISOLATED FROM SOME TRADITIONAL CHEESES PRODUCED IN THE REPUBLIC OF MACEDONIA | Vesna Levkov; Sandra Mojsova; Rodne Nastova; Sonja Srbinovska; Natasha Gjorgovska | 7-Dec-2017 | Article | |
ACCURACY OF AC AND AT METHODS IN MILK RECORDING IN THE BALKAN GOATS BREED IN MACEDONIA | Pacinovski, Nikola; DZabirski, Vladimir ; DIMOV GEORGE; Porchu, Kocho ; CILEV GOCE; EFTIMOVA ELENA; NIKOLOVA NEDELJKA; Mateva, Natasha ; PALASEVSKI BONE; TRAJKOVSKI GORAN; PALASEVSKA ANA | 2018 | Article | |
Estimation of protein digestibility in bran from different rice varieties. | Andreevska, Danica ; Andov, Dobre ; Gjorgovska, Natasha; Levkov, Vesna; Menkovska, Mirjana; Grigorova, Svetlana; Dimitrovski, Trajche | 2018 | Article | |
Food microbial contamination by toxigenic molds-Threat for human and animal health | Menkovska Mirjana; Tomovska J.; Vllasaku I.; Natasha Gjorgovska; Vesna Levkov | 2018 | Article | |
APPLICATION OF LINEAR METHOD OF EVALUATION IN HOLSTEIN-FRIESIAN COWS | Bone Palaševski; Ana Palaševska; Gjoko Bunevsk; Nikola Pacinovsk; Elena Eftimova | 5-May-2018 | Article | |
Characteristics of Traditional Cheeses Produced in the Republic of North Macedonia | Mateva, Natasha ; Levkova, Vesna ; Srbinovska, Sonja ; Santa, Dushica ; Mojsova, Sandra ; Sulejmani, Erhan | 2019 | Book chapter | |
Influence of supplemented genistein and daidzein on the production performance and egg structure during the first egg-laying cycle | GJorgovska, Natasha; Filev, Kiril; Grigorova, Svetlana | 2019 | Article | |
Study of natural additives’ influence on the microbiological status of cereals | Grigorova, Svetlana; Pekov, Evgeni; Gjorgovska, Natasha | 2019 | Article | |
Dose-dependent effect of tribulus terrestris dry extract on reproductive organs of growing male rabbits | Abadjieva, Desislava; Grigorova, Svetlana; Gjorgovska, Natasha; Kistanova, Elena | 2019 | Article | |
Yeasts and moulds species evolving during production of traditional Beaten cheese | Vesna Levkov; Natasha Gjorgovska; Sandra Mojsova | Jun-2019 | Proceeding article | |
Nutritional potential of the modified eggs with bioactive components | GJorgovska, Natasha; Grigorova, Svetlana; Abadjieva, Desislava; Levkov, Vesna; Belichovska, Daniela | 2020 | Article | |
Some Quality Properties of Tropical Cucurbits Chayote (Sechium edule (Jacq.) Sw.), Bitter Melon (Momordica charantia L.) and Kiwano (Cucumis metuliferus E. Mey) Produced in the Temperate Climate Conditions of North Macedonia | Dimitrovski,Trajche; Andreevska, Danica ; Andov, Dobre ; Gjorgovska, Natasha; Levkov, Vesna | 2020 | Article |