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http://hdl.handle.net/20.500.12188/16113| Title: | Major and Trace Elements in Raw Ewes’ Milk Used for Production of Traditional White Brined Cheese | Authors: | Levkov, V., Stafilov, T., Pacinovski, N., Bacheva, K., Mateva, N., Gjorgovska, N., Eftimova, E., Kostadinov, T. | Issue Date: | 2017 | Publisher: | National Agricultural and Food Center, Research Institute of Animal Production | Journal: | Slovak Journal of Animal Science | URI: | http://hdl.handle.net/20.500.12188/16113 |
| Appears in Collections: | Institute of Cattle-breeding: Journal Articles |
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